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 The process of making tasty sweets reminds of magic spells. As the result we get unique sweet works of art each possessing an inimitable taste. The pastry-cooking masters of our “sweet’ Company put heart and soul into them. As it is easy to guess, nuts play the first violin in the symphony of taste of “Nuts’ Family” series of sweets. Having the unique combination of nutritious and mineral substances, nuts have been successfully used in confectionery for a long time. Strongly marked taste, the abundance of proteins, vitamins and minerals – all that is characteristic feature of “Nuts’ Family” series of sweets, which have already been appreciated both by small and grown-up fans of high-quality candies. In the production of the sweets we use only the most thoroughly selected nuts which “are dressed” into chocolate coating in our masters’ skillful hands and even receive funny middle names which make them the tastiest Hazel-nut Petroviches, Cashew Gleboviches or Almond Ivanoviches. Why not partake of Cashew Glebovich for the morning tea? This phrase would stir smiling and positive emotions which combined with the wonderful taste of “Nuts’ Family” sweets will charge you with optimism and energy for the whole day. | ||
